Fonda Mayora Restaurant
Fonda Mayora is the much anticipated Condesa venue for chef Gerardo Vazquez Lugo (of Nicos fame) to cook honest, down home, fonda food. His disciples, Bambam González and Santiago Muñoz prepare clean, classic Mexican dishes. It almost goes without saying that ingredients are the best, local, organic and corn is utilized to feature its subtle flavor. Breakfast is particularly recommended. This is a beautiful homage to the simple Mexican kitchen and a welcome, unpretentious addition to the fold.